McFarland House

Set Lunch Menu

2 Courses 599++ per person
3 Courses 699++ per person

STARTERS

Hua Hin Burrata Cheese MFH-veggie-dish

Baked Baby Peppers, Toasted Hazelnut, Crispy Celery,
Cured Orange, Kale Watercress Pesto

MFH Squid Iceberg Salad

Crisp Iceberg Lettuce, Crispy Squid, Blue Cheese,
Garlic Dressing, Croutons, Fresh Dill

marinated yellow fin tunaGluten free

Pomegranate, Stracciatella Cheese, Shaved Asparagus,
Bottarga, Dried Olives, Artichokes

Rocket & Serrano Salad

Wild Rocket Lettuces, Serrano Gran Reserva,
Pickle Tomato, Parmesan Cheese

Mushroom Soup 

Porcini and Champignon Mushroom, Truffle Oil


MAINS

Roasted Sloan’s Pork Neck 

Thai Marinated Pork Neck, Texas Coleslaw

roasted Local Seabass

Hua Hin Clams, Braised Fennel, Tomato, Spinach,
Shellfish Emulsion

Roasted Organic Chicken Breast MFH signature dishGluten free

Organic Local Chicken Breast, Roast Garlic Mash,
Heirloom Carrots, Red Wine Jus

Local Clams Linguine

Linguine Pasta, Hua Hin Clams, Cream, White Wine,
Chili, Garlic, Sweet Thai Basil

MUSHROOM CASERECCE MFH-veggie-dish

Casarecce Pasta, Porcini & Champignon Mushroom, Leek,
Truffle Paste

DESSERTS

Lime pie

Kaffir Lime Custard, Coconut Crisp, Merengue Shell, Berries

Coconut Crème Brulée MFH signature dishGluten free

Bailey’s & Coconut Crème Brule, Coconut Ice Cream

I only eat Fruit

Fresh Seasonal Fruits


SOMMELIER SELECTION THB 175++ per glass

Sparkling wine

Prosecco, Follador, Veneto, Italy

White wine

MontGras, Sauvignon Blanc, Colchagua Valley, Chile
Villa Martina, Pinot Grigio, Friuli, Italy Wolf Blass,

Chardonnay, South Eastern Australia, Australia

Red wine

Wolf Blass, Shiraz, South Eastern Australia, Australia
Conti Zecca, Primitivo, Puglia, Italy Hugo Casanova,

Cabernet Sauvignon, Maule Valley, Chile

MCFARLAND HOUSE SIGNATURE        Gluten freeGLUTEN FREE        MFH-veggie-dishVETGETARIAN      DAIRY FREEDAIRY FREE
McFarland House restaurant in hua hin
DSC00923
McFarland House

Hyatt Regency Hua Hin & THE BARAI is ISO 22000 : 2018 and HACCP certified and adheres to strict food safety management standards that ensures your food is sourced and prepared safely for consumption. While we do our best to accommodate any allergies or food sensitivities we are
unable to guarantee that trace elements won’t be present. All of our beef, lamb and chicken is Halal certified, but please understand we don’t operate a Halal kitchen. Vegetarian symbols will contain dairy, this is not a vegan symbol. All seafood dishes may contain traces of shellfish and other
crustaceans. Prices are in Thai Baht, subject to 10% service charge and applicable government taxes.